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Fait Maison, Pain, Fromages, Condiments, congelés, conserves, confitures (Book)

Name: Fait Maison, Pain, Fromages, Condiments, congelés, conserves, confitures (Book)
SKU: 9782010042041
Availability: InStock

$18.00

by Reale, Cormier
ISBN: 9782010042041

1 in stock

SKU: 9782010042041 Category: Books Tags: Anne Réale, Books, bread, cheeses, Claire Cormier, condiments, Cormier, frozen, home made, jams, preserves, Reale

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This post is also available in: Français (French)

Fait Maison, Pain, Fromages, Condiments, congelés, conserves, confitures (Book) by Anne Réale, Claire Cormier. Good condition. Book of 1977, Hachette editions, 160 pages. In French.

Homemade: bread, cheese, condiments, frozen, preserves, jams – Book of 1977, Hachette editions, 160 pages. Bake your bread. Make your cheeses. Make your condiments. Make sausage, sausages and hams. Potted fruit and vegetables or freeze them. Cultivate herbs. Produce your household wine. Prepare sweets and sweets.