By Ingram
ISBN 9782841981670
Hors-d’Oeuvre from Around the World – Christine Ingram (2001) – 170 Illustrated Recipes (book)
$23.00
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Appetizers from Around the World – Christine Ingram (2001) – Excellent condition
A magnificent large hardcover cookbook dedicated to appetizers, hors d’oeuvres, and finger foods from around the world.
Book details:
– Author: Christine Ingram
– Publisher: Éditions de la Martinière / Manise
– Year: 2001
– Size: 23.5 x 30.4 x 2.7 cm
– Weight: 1.7 kg
– Pages: 256 richly illustrated pages in color
– Condition: Excellent, like new
– Language: French.
With nearly 170 step-by-step illustrated recipes, this beautiful book allows you to easily prepare light soufflés, grilled kebabs, colorful terrines, sweet and savory salads, stuffed vegetables, crispy fritters, and many other delicacies.
Perfect for creating original appetizer platters, dinner parties with friends, or festive meals. You’ll discover how to creatively combine flavors from around the world: Japanese sushi with Chinese wontons, Italian antipasti with Spanish tapas, Russian zakuski with oriental salads…
A true culinary journey to impress your guests and whet everyone’s appetite!
Ideal for: lovers of world cuisine, enthusiasts of cocktail parties, and collectors of beautiful cookbooks.
Additional photos are available in the upper left corner. Feel free to browse them! — Click on one to see a larger, close-up view!
Want to pay in Euros? Before placing your order, click the orange word “French” located just below the main product photo. This instantly switches the page to the French version with prices in €.
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