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Ma Cuisine Algérienne (Book)

Name: Ma Cuisine Algérienne (Book)
SKU: 9782744901478
Availability: InStock

$11.00

by Boubezari
ISBN: 9782744901478

2 in stock

SKU: 9782744901478 Category: Books Tags: Algeria, Algerian cuisine, authentic Algerian pastries, Berber cuisine, Books, Boubezari, cuisine from Algeria, culinary palette, granary of Europe, Karimène Boubezari, Mediterranean cuisine, North African cuisine, recipes

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This post is also available in: Français (French)

Ma Cuisine Algérienne (Book) by Karimène Boubezari. Like new, in French. Soft cover, 191 pages.

A choice of authentic Algerian cooking and pastry recipes to make for yourself and to discover around you. Algerian cuisine is characterized by a richness drawn from land and sea production. It is Mediterranean and North African cuisine originating from Berber cuisine. It offers a component of varied dishes according to regions and seasons, which gives a very diverse culinary palette. This cuisine, which uses a multitude of products, remains that of vegetables and cereals, which have always been produced in abundance in the country, formerly called the granary of Europe.