by Glacier
ISBN: 9783905462098
Gourmandises so bristish ! Brownies, cakes, cookies, muffins par Stéphane Glacier (book)
$15.00
1 in stock
This post is also available in: Français (French)
Gourmandises so bristish ! / So bristish delicacies! Brownies, cakes, cookies, muffins by Stéphane Glacier (Book) Meilleur Ouvrier de France. Jean-Luc Syren, Valérie Walter (Photographers). 167 pages. 2005. Like new. French version.
Cookies, brownies, buns, cakes, scones, muffins, pancakes, they are all celebrated in this book entirely devoted to the best biscuits of Anglo-Saxon pastry. Queen of tea-time or coffee breaks, this pastry is also very popular during a brunch. The diversity of cultures, food and consumption habits explain the differences between our very French desserts and the pastries from across the Channel. In France, the cake is the highlight of the meal that it closes.
In Anglo-Saxon countries, they are consumed throughout the day, during one of the gourmet breaks. These cakes, which are quick and easy to make and easy to store, are presented here for you with classic recipes and others that are more exotic but always delicious.
If you prefer to pay in euros, =before= you start ordering, you must click on the word “Français” in orange, under the main photo above, which will redirect you to the same description in French and payment in Euros.
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