Le guide de la Cuisine en fête (Book)

Le guide de la Cuisine en fête (Book)

$10.00

by de Roquebrune
ISBN: 9782881431333

1 in stock

This post is also available in: Français (French)

Le guide de la Cuisine en fête  (Book) like new, hardcover. in French.

Practical advice for buying, storing and presenting the most refined products of French gastronomy, consumed during festive meals: foie gras, ham, caviar, oysters, lobster, smoked salmon, truffles, game, coffee , champagne, armagnac, etc.

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