by Delvaille
ISBN: 9782744905836
Trésors De La Cuisine Méditerranéenne (Book)
$10.00
1 in stock
This post is also available in: Français (French)
Trésors De La Cuisine Méditerranéenne (Book) by Alice Delvaille. Paperback, in very good condition, 2007. 431 pages. Publisher Edisud. Large format 7.87 x 9.44 x 1.10 inch. French version.
Treasures of Mediterranean Cuisine. From Spain to Syria, from Italy to Egypt, from Greece to Morocco … via Turkey, Lebanon, Algeria, Tunisia and, of course, France, Alice Delvaille Here we reveal a multitude of succulent recipes embellished with practical comments or original anecdotes that combine the most authentic flavors, the tastiest products and the most enchanting fragrances. Without forgetting the wines, some of which have been renowned since ancient times. All the “South” invite themselves to our table to share their riches and show us the way of an inventive gastronomy, beneficial for our health, alternately warm or more refined, according to tastes and seasons.
If you prefer to pay in euros, you must click on the orange “French” option under the main photo above, which will redirect you to the text in French and the payment in euros.
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