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Les douceurs de Christophe Felder / Christophe Felder’s Sweet Treats, a 3-volume boxed set: chocolate, ice cream, cakes, 120 easy and indulgent recipes from renowned pastry chef Christophe Felder with Soraya Winkelmann and Bernard Winkelmann, Minerva editions, ISBN 9782830712315, new in shrink wrap, 2010, offers 40 chocolate recipes, 40 ice cream recipes, and 40 cake recipes for moments of pure pleasure. Book in French.
This set is ideal for lovers of sweet pastries: craving all-chocolate desserts, creamy ice cream, or classic cakes? Let yourself be swept away by the creations of the great chef, former pastry chef of the Crillon, who also creates collections for Japan. 120 sweet treats to share and melt in your mouth.
Shipping:
– The book is carefully packaged.
– A tracking number is provided to guarantee safe delivery.
Want to pay in euros? Before placing your order, click the orange word “French” located just below the main product photo. This instantly switches the page to the French version with prices in €.