by Clausel
ISBN: 9782221067284
Venise exquise : Table Talk and Recipes by Jean Clausel – Book
$9.00
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“Venise exquise: Propos de table et recettes” (Exquisite Venice: Table Talk and Recipes) is a book on Venetian cuisine written by Jean Clausel. A magnificent literary and gastronomic journey into the heart of Venetian cuisine, published by Robert Laffont (original edition March 1990). It is a collection of gourmet stories, table anecdotes, and local secrets, fully enriched and illustrated with superb black and white drawings by the author himself. French text.
- – Publisher: Robert Laffont
- – Pages : 173
- – Year: 1990
- – Format: Paperback (soft cover)
- – Condition: Good overall condition. Sound cover with a slight natural patina from age, very fresh and clean interior.
Ideal for lovers of Italy, Venice, culinary history enthusiasts or collectors of beautiful vintage cookbooks!
Fast and very careful shipping guaranteed.
Want to pay in euros? Before placing your order, click the orange word “French” located just below the main product photo. This instantly switches the page to the French version with prices in €.
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