Jean-Michel Perruchon, Heritage and Creations, Meilleur Ouvrier de France (book)

$298.00

This post is also available in: Français (French)

Jean-Michel Perruchon, Heritage and Creations, Meilleur Ouvrier de France (book) Bellouet Conseil Editions. Photographs by Philippe Gall. 2018. New book in shrink wrap. Bilingual French/English. 340 pages. 72 illustrated recipes with assembly diagrams. Size: 11.81 x 8.46 inches.

This book for professionals explores eight major themes, each explored and developed through nine original creations: Saint-Honoré, mille-feuilles, babas, galette des rois, apple tart, Yule log, Paris-Brest, and Mont Blanc.

It is always a great pleasure for us to present a new publication, and especially new features that you have been eagerly awaiting. Introducing “Heritage & Creations,” from the Bellouet Conseil collection. This book bridges the gap between traditional recipes taught by our peers and our own development of these recipes by our school team. This 340-page glossy book is lavishly illustrated with full-page photos and assembly diagrams. Eight classic recipes have been revisited and expanded upon in nine brand-new recipes.

Feel free to check out the additional photos at the top left, thank you!

If you prefer to pay in euros, =before= you start ordering, you must click on the word “Français” in orange, under the main photo above, which will redirect you to the same description in French and payment in Euros.

Updating
  • No products in the cart.